Authentic local flavors
We are just 5 minutes from the city of Thiene on the hills of Bregonze, in a 360° panoramic spot.
La Rua restaurant is a cozy place where you can enjoy the authentic flavors of the land and seasonality. We are passionate about traditional cuisine and are proud to offer you the dishes prepared by Chef Maurizio with local and seasonal ingredientsthat bring with them all the freshness and authenticity of our region.
Fresh pasta, gnocchi and stuffed pasta are all homemade.
Special attention is paid to meat: from local beef and white-meat calves, weaned and slaughtered in Italy with genuine and guaranteed nutrition.
Our menu changes regularly to adapt to the seasons, ensuring that each dish is made with fresh, high-quality ingredients.In season, the chefs offer: asparagus from Bassano, bruscandoli (wild hop shoots), nettle, raperonzoli, pioppini mushrooms, porcini mushrooms, truffles, pumpkin, late radicchio from Treviso, broccolo fiolaro, Vicenza-style cod, donkey tagliata and many other specialties.
In addition to our local cuisine, we also offer a wide selection of wines, as many as 160 labels, carefully chosen to best accompany our dishes. Our experienced staff will be happy to give advice on the perfect pairing, creating a complete and satisfying dining experience.
We are ready to welcome you for a romantic dinner, a family lunch or any other special occasion you wish to celebrate, in our spacious indoor dining rooms or on the terrace, which is always breezy and cool in the summer.
